YAYOI Palo Alto brings authentic Japanese syokudo and teishoku dining to the heart of downtown. The menu highlights stand out with comfort dishes like Hitsumabushi, a richly layered grilled eel rice bowl, and the savory Sukiyaki Teishoku, featuring tender Wagyu beef simmered in a flavorful broth, both served with miso soup to complete the experience. The Ton Katsu and Miso Katsu Teishoku offer crispy, hearty options that satisfy cravings for fried excellence. For lighter fare, the Salmon & Ikura Don and the delicate Chawanmushi showcase refined Japanese flavors. The innovative ordering system via iPads ensures a seamless experience, allowing you to explore favorites like the crispy chicken karaage, praised for its perfect crunch and bold seasoning. YAYOI’s thoughtful combination of traditional recipes, efficient digital service, and quality ingredients makes it a standout for anyone seeking genuine Japanese comfort food with a modern twist in Palo Alto.